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    CommunityOn Campus

    Top 5 New Foods To Try This Spring 

    This spring, explore and indulge in new foods at various dining locations on campus. The Faculty Student Association (FSA) and CulinArt have launched “Instagram-worthy” decadent desserts, diverse menu choices, and vegan...

    February 13, 2020
    2 min read
    The SAC Market also offers Craft Salads and Bowls where customers can build their own salad or bowl, or choose from a curated menu of salads and grain bowls.
    On CampusSustainability

    A Look Inside the New SAC Market

    The SAC Market, formerly a Stony Brook University merchandise and apparel store, has been transformed into a multiconcept food service venue. To focus on meeting the needs of students and keeping up with trends in...

    February 6, 2020
    5 min read
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    On Campus

    Top 10 New Foods to Try this Spring

    Winter blues no more, Dining’s got you covered! Here are 10 small things that will make your day better in a big way. 1. Jasmine Market/Cheese Tea One location full of fantastic new foods this semester is the brand new...

    February 11, 2019
    3 min read
    You can now make your own Poke bowls at Sushi-Do in Jasmine Food Court.
    On Campus

    Cooking Up New Dining Options for Fall 2018

    Many exciting dining changes are coming to campus this fall! With one successful year already under their belt, CulinArt’s dining team has unveiled their action plan for the coming year — with an emphasis on student...

    August 21, 2018
    4 min read

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    SBU on Instagram

    A statement from President Maurie McInnis on the Student and Exchange Visitor Program policy is now available. Check the #LinkInBio
    “I’ve been fortunate enough to spend my career at a University” @SBUPrez shares how higher education impacted her life. #MeetourPresident
    “Our schools and colleges are working to ensure that we can provide a robust range of courses to meet the needs of our students. Class formats will be determined by individual schools, colleges, and academic units. Our faculty and staff have been working to enhance online and hybrid learning so that they reflect the high standards of academic rigor we’ve come to expect at Stony Brook.” Read more of President McInnis’ plan on coming back to campus for the Fall semester in the #linkinbio
    Our @SBUPrez shared why she wanted to be a part of our community, what were your reasons? #MeetOurPresident