STONY BROOK, NY, November 12, 2020 – What happens in our brain that makes us experience the sweet taste of a donut or the bitter taste of tonic water? What are the patterns of neural activity responsible for the...
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Stony Brook University’s College of Business Launches Free Workshops for Local Business Owners Impacted by COVID-19
In a time where the “pandemic pivot” is more than just a buzzword, Stony Brook University’s College of Business is launching a new workshop series for small business owners across Long Island. Bank of America has...
New Supercomputer Installed at Stony Brook
STONY BROOK, NY, November 13, 2020 – The Institute for Advanced Computational Science (IACS) at Stony Brook University has installed a computer system employing the same processor technology as the fastest and most...
Stony Brook Medicine Expert Shares Tips on How President-Elect Should Manage Pandemic
As we await the final results of the 2020 Presidential election, we look to the future and how whoever wins will address the ongoing COVID-19 pandemic. Some areas might see a “second wave” with cases likely to surge...
Stony Brook/BNL Team Wins DOE Project Management Award for ATLAS Experiment Upgrade
STONY BROOK, NY, November 2, 2020 – In recognition of project management excellence, the U.S. Department of Energy (DOE) has awarded the U.S. ATLAS Phase I Detector Upgrade team, led jointly by Stony Brook University...
Decrease in Renewable Energy Costs May Serve as an Accelerator for Clean Energy Expansion
The costs for solar photovoltaics, wind, and battery storage have dropped markedly since 2010. A new study led by Stony Brook University and Lawrence Berkeley National Laboratory analyses the cost ... Read More
